TARIC, standing for Integrated Tariff of the European Communities (or more specifically – TARiff Integre Communautaire), is a multilingual database containing the various rules which apply to the import of specific products imported into the EU. These rules cover all the measures relating to tariff, commercial and agricultural import legislation. The purpose of the TARIC system is to ensure the uniform application of import measures by all EU Member States. It is also a great resource for local exporters (and intermediaries such as freight forwarders, etc.) of products to the EU to learn what tariffs and other import rules apply to their products. The TARIC system also makes available community-wide statistics for the measures concerned, but does not contain information relating to national levies such as rates of VAT and rates of excise duties.

A break-down of the TARIC system

The TARIC contains the following main categories of measures:

  • Tariff measures:
  • Agricultural measures:
    • Agricultural components;
    • Additional duties on sugar and flour contents;
    • Countervailing charges; and
    • Refunds for export of basic (i.e. non processed) agricultural goods.
  • Commercial measures:
    • Antidumping measures; and
    • Countervailing duties measure.
  • Measures relating to restriction of movements:
    • Import and export prohibitions;
    • Import and export restrictions; and
    • Quantitative limits
  • Measures for gathering of statistical data:
    • Import surveillances;
    • Export surveillance

The TARIC codes

Understanding the TARIC system is also important from the point-of-view of the tariff codes used within the system. The TARIC system uses a 10-digit TARIC code which builds upon the international harmonised system and the combined nomenclature, but which incorporates a unique 2-digit TARIC component as well (in some instances, a further four digits may be included in the code for more exact differentiations between products) . In trade with third countries, the TARIC code must be used in customs and statistical declarations – see the figure below.

Source: http://en.wikipedia.org/wiki/Image:TARIC_code_structure.JPG

The table below provides an explanation of the 10-digit TARIC code:

HS Chapter

2 digits

E.g. 18 – Cocoa and Cocoa Preparations

HS Heading

2 digits

E.g. 1806 – Chocolate and other food preparations containing cocoa

HS SubHeading

2 digits

E.g. 1806 10 – Cocoa powder, containing added sugar or other sweetening matter

CN SubHeading

2 digits

E.g. 1806 10 15 – Containing no sucrose or containing less than 5% by weight of sucrose (including invert sugar expressed as sucrose) or isoglucose expressed as sucrose

TARIC Sub Heading

2 digits

E.g. 1806 10 15 00

This above information was adapted from the European Commission’s Taxation and Customs Union  and Wikipedia websites.

Additional links:

Additional TARIC links:

Other EU-related information